Ingredients
- ½ cup chopped raw onion
- 1 red or yellow pepper (washed, seeded, and diced)
- ½ can black beans (rinsed and drained)
- 1 cup quinoa (dry and cooked according to package)
- 1 cup salsa
- 1 avocado, diced
- Frank’s Red Hot (to taste)
- Black pepper (to taste)
- Salt (to taste)
- Bibb lettuce
Directions
- Cook quinoa according to directions on package.
- Prepare onion and red pepper.
- In a large mixing bowl, combine all ingredients above (except for lettuce leafs).
- Once the mixture is combined, spread ¼ cup of the mixture onto each lettuce leaf and wrap/fold over like a taco shell
YUM!!
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