Monday Night Dinner

So my presentation is not great, but this dinner was good! It was Salmon (cooked with coconut oil, himalayan salt, ground pepper and spice blend) with spaghetti squash (cooked 45 minutes at 375, then sauteed on the stove with olive oil, spice blend, himalayan salt, ground peppercorn). On the side we had ham and cheese quinoa bites. My kids LOVED them, probably because they helped make them! You can find the recipe here- http://vegasfitnessandnutrition.blogspot.com/2013/01/ham-and-cheese-quinoa-bites.html

I'm used to having so much green on my plate, but this was still still full of vitamins and nutrients!